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Smoked Ham Steak

Smoked Ham Steak

$10.00 /lb.
Avg. 0.6 lb.

Our smoked ham steak is cut 1/2" thick and packaged individually. They are cured using a nitrate-free process before being smoked and sliced.

Ham steak is a versatile cut that is ideal for pan frying. It can be used in sandwiches, soups, salads, and more. 

Ingredients

100% ALL-NATURAL PORK. From our processor, Byron Center Meats: PREPARED WITH UP TO 20% SOLUTION OF: WATER, CONTAINS 2% OR LESS: BROWN SUGAR, CELERY JU CE POWDER, MAPLE SUGAR, SALT, SEA SALT, SUGAR. NOT PRESERUED KEEP REFRIGERATED BELOW 40 DEGREES F AT ALL TIMES. NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURING IN CELERY JUICE POWDER.
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